Ask any Norwegian for their favorite memory of home, and it might be a family holiday dinner with a block of Ski Queen in the center of the table. If you are a lover of cheese, tradition, and pure, simple food, Ski Queen is a must for your cheese board! Ski Queen Goat is a traditional classic with ancestry dating back to the invention of Brunost by Anne Hov in 1863. Made from the finest Norwegian goat’s milk and cream, it has a sharp flavor balanced by overtones of caramelized sweetness. Thinly plane slices to enjoy with breakfast muffins, pancakes, or fresh bread.
- Imported from Norway
- Contains: Milk
Ingredients: Rennet Whey, Pasteurized Goat’s Cream & Milk