Aged Goat Gouda (aged for a minimum of 8 months) with a surprising and pleasant flavor profile. This Goat Gouda is refreshingly sweet, has caramel undertones and a smooth, creamy texture with fine ripening crystals. The sweetness and texture make this a great item in a variety of recipes and sandwiches. Pairs well with Hazelnuts, Fig Paste, Seasonal Fruits & Hoppy IPA’s
- Voted Best Hard Goat's Milk Cheese at World Championship Cheese Contest 2020
- Imported from Holland
- Good Source of Protein
- Good Source of Calcium
- Naturally Lactose Free
- Naturally Gluten Free
- rBST-free
- No Added Sugars
- Suitable for Vegetarians
- Contains: Milk
Ingredients: Pasteurized Goat’s Milk, Salt, Cheese Cultures, Vegetarian Rennet